1. The activity of the productive cycle of farm Casalicchio starts with the sowing and the growing of the plants inside hothouses.
2. After this kind of growing, plants are transplanted and grown in our countries.
3. After harvesting the products, they are worked in our farm through the use of different working lines.
4. The goods, according to the type, are subjected to a washing process HYDRO-COOLING, or directly worked through the last discovered technologies. (net machines, flowpack, vert-bag)
5. After the working process, the product generally leaves while is still fresh, or it is kept to a constant temperature in freezers.
6. When the working process ends, the product is ready for transport, which is made by trucks in EEC and EXTRA EEC destinations.